Mussing in the kitchen with honeycomb
Extracted honey can never hold a candle to honey in the comb. Imagine harvesting the choicest Zinfandel, Chianti, Syrah, and Merlot, then swirling them all together in a cavernous vat. The result is anemic red wine. The high notes and the low, the color, and the bouquet are all confused into an insipid muddle not […] Read more